How much powder goes in the jug
The pouch tells you how many servings are in it. It does not tell you how much goes in a two quart jug on a Tuesday, and that is the number everybody actually wants.


Cold jug
Limonada con chia, sharp and clean
From $31.99Price shown at our last check and set by the store, not by us.
A cold jug of limonada con chia sits on the counter while the kitchen heats up. We blend bright dried lime juice with whole chia seeds so you get that tart bite without squeezing a basket of fruit. The blend is sweetened to match what the market stalls ladle out. It clears the throat and cuts through heavy food fast.
Made for hot afternoons when the comal has been running since noon.
1 kg
A serving here is a weight, not a glass. We divide the pouch by the number of servings printed on it, so the grams add up whatever size cup you drink from.
This is the sharpest mix on our agua fresca shelf. The dried lime keeps its sour punch so the glass stays crisp, even under midday heat. We leave out artificial colors and fake flavorings to keep the taste clean.
Stir the powder into cold water and give the seeds five minutes to wake up. They soften, swell, and hang throughout the drink instead of dropping to the bottom. Each sip carries a light, gelled crunch.
Street stalls in Mexico keep this drink swirling in big glass vitroleros packed with ice. Our pouch brings that exact balance home. It offers a clean break from milk-heavy horchata or rich chocolate without losing character.
You need no warm water or blender here. Dump the scoop into a pitcher, pour cold water over the top, and give it a hard stir with a wooden spoon. Add a handful of ice cubes right before setting the glasses out.
The pages that carry the ratios and the timings for this one.
The pouch tells you how many servings are in it. It does not tell you how much goes in a two quart jug on a Tuesday, and that is the number everybody actually wants.
Stirred into cold water and poured over ice.
Tart lime and whole chia seeds stirred cold, modeled on the pale green barrels sitting on crushed ice at the mercado.